The Seafood Cookbook

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The Seafood Cookbook

The complete guide to buying, cooking, and enjoying seafood-with more than 200 recipes-from the restaurant that knows it best. Sea Food Cookbook motto is, ?If it isn't fresh, it isn't Legal,/" and the company has built its stellar reputation on serving only the freshest and safest fish. The Legal Sea Foods restaurant opened in Cambridge, Massachusetts, in 1968, and the business has since expanded to include twenty-six restaurants in seven states along the Eastern Seaboard as well as a mail-order company.

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